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Staff Writer Meredith Wadman joins host Sarah Crespi to discuss the ongoing folate debate. But it took almost 10 years of debate, and no countries in the European Union joined them in the change. This year, the United Kingdom decided to add the supplement to white flour.
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Some 80 countries around the world add folic acid to their food supply to prevent birth defects that might happen because of a lack of the B vitamin-even among people too early in their pregnancies to know they are pregnant. Why such a range in life span? Greg Owens, assistant professor of biology at the University of Victoria, discusses his work looking for genes linked with longer life spans. But did you know that some Pacific rockfish can live to be more than 100? That’s true, even though other rockfish species only live about 10 years. You might have heard that Greenland sharks may live up to 400 years. Daniel Clery, a staff writer for Science, joins host Sarah Crespi to talk about what took so long and what we can expect after launch. After such a long a road, anticipation over what the telescope will contribute to astronomy is intense. Now, more than 30 years later, it’s finally set to launch in December. The James Webb Space Telescope was first conceived in the late 1980s. Andaleeb Sajid, a staff scientist at the National Cancer Institute, joins Sarah to talk about her Science Translational Medicine paper describing an mRNA vaccine intended to reduce the length of tick bites to before the pests can transmit diseases to a host. Next, we talk ticks-the ones that bite, take blood, and can leave you with a nasty infection. This is part of a special issue on inflammation in Science.įinally, in this month’s book segment on race and science, host Angela Saini talks with author Beverly Daniel Tatum about her seminal 2003 book, Why Are All the Black Kids Sitting Together in the Cafeteria?: And Other Conversations About Race.Īuthors: Sarah Crespi Meagan Cantwell Angela SainiĬould wildfires be depleting the ozone all over again? Staff Writer Paul Voosen talks with host Sarah Crespi about the evidence from the Polarstern research ship for wildfire smoke lofting itself high into the stratosphere, and how it can affect the ozone layer once it gets there.
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Next, Producer Meagan Cantwell talks with Jean-Laurent Casanova, a professor at Rockefeller University and an investigator at the Howard Hughes Medical Institute, about his review article on why some people are more vulnerable to severe disease from viral infections. Science Staff Writer Elizabeth Pennisi joins host Sarah Crespi to discuss the many mysteries of masting years. Have you noticed the trees around you lately-maybe they seem extra nutty? It turns out this is a “masting” year, when trees make more nuts, seeds, and pinecones than usual. Despite the importance of the interaction between the hydrophobic and the hydrophilic to biology, and to life, we don’t know much about what happens at the interface of these substances.Īuthors: Sarah Crespi Paul Voosen Joel Goldberg Joel Goldberg talks with Staff Writer Paul Voosen about tapping fiber optic cables for science.Īlso this week, host Sarah Crespi talks with Sylvie Roke, a physicist and chemist at the Swiss Federal Institute of Technology, Lausanne, and director of its Laboratory for fundamental BioPhotonics, about the place where oil meets water. But rather than connecting them to instruments, the cables are the instruments. Geoscientists are turning to fiber optic cables as a means of measuring seismic activity. This week’s episode was produced with help from Podigy.Īuthors: Sarah Crespi Catherine Matacic Valerie Thompson List of this year’s top science books for kids. The Dawn of Everything: A New History of Humanity by David Graeber and David Wengrow The Disordered Cosmos: A Journey into Dark Matter, Spacetime and Dreams Deferredby Chanda Prescod-Weinstein Immune: A Journey into the Mysterious System that Keeps You Alive by Phillip Dettmerįuzz: When Nature Breaks the Law by Mary Roach Online News Editor Catherine Matacic joins host Sarah Crespi to discuss what Science’s editors consider some of the biggest innovations of 2021.Īlso this week, Books Editor Valerie Thompson shares her list of top science books for the year-from an immunology primer by a YouTuber, to a contemplation of the universe interwoven with a close up look at how the science sausage is made. Every year Science names its top breakthrough of the year and nine runners up.